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Thank you very much for inviting us to the Parsi Breakfast and we're so happy you all welcomed us. It was really tasty also the first experience for me. It was also interesting explaining us about the long history about Parsi people. I once learned it in the textbook when I was in high school but now it comes to be the memory with real experience and colors. Thanks again!!
I have never met anyone as lively as Cinzania. She is a wonderful host, so friendly, funny and down to earth. Her family are hospitable. Her home is gorgeous. When my family and I arrived at her place, the divine aroma of spices welcome us. I couldn’t believe the spread of dishes she created. They were so glorious that they could put some of the best dishes in the famous restaurants to shame. I loved Prawn in Butter and Garlic. The prawns were fresh and juicy. Fried Bombay duck was amazing, pungent and robust. Rustic prawn curry was full of flavour. I had it on rice, and it was perfect. Fried fish was super crispy on the outside and perfectly done on the inside. My favorite was that out-of-this-world-delicious Stuffed Squid. I could eat that everyday. The squids were tender, and the stuffing was packed with flavor. All of these were accompanied by sassy salad, cooked vegetable, Dal and Dhapatis. For dessert, coconut ice-cream was a perfect way to wrap up this delightful meal. This was my first proper Goan food, and it was so special. We had a wonderful time at Cinzania’s home. At the table, we all were so relaxed and enjoyed one another’s company. I made new friends over good food today. Thanks Cinzania for being such a lovely host.
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